At Jewish Food Society, we believe that family recipes tell the stories of how Jewish people live and love, how we celebrate and mourn; they carry with them the marrow of who we are as individuals, as families, and as a community. Jewish Food Society is dedicated to preserving and celebrating these recipes and the stories they tell in order to provide a deep connection to Jewish life and identity. We showcase the diversity of the Jewish experience and instill pride. Jewish Food Society brings the archive to life through pop-up dinners, cooking classes, and one of a kind programs like our flagship storytelling and tasting event Schmaltzy, where you hear the tales behind the recipes, then eat the food they make you crave.